1.Tohaveapositiveattitudeworking.
具有积极的工作态度
2.Toshowoninterestforkitchenandcooking.
对厨房和烹饪有兴趣
3.Tomaintainahighcustomerserviceorientationbyapproachingthejobwiththecustomersinmind.
在工作中牢记客户利益,维持高方位的客户服务
4.Tohaveapositiveimpact,takingpersonalresponsibilityandinitiativetoresolveissues,alwaysclearlycommunicatingwithbothcustomersandcolleagues.
体现积极影响,主动负责地解决问题,即时与客户和同事进行沟通
5.Tobemotivatedandcommitted,approachingalltaskswithenthusiasmandseizingopportunitiestolearnnewskillsorknowledgeinordertoimproveyourpersonalperformance.
态度积极诚恳,热心本职工作并把握机遇去学习新的技能和知识提高自身能力
6.Tobeflexible,respondingquicklyandpositivelytochangingrequirements.
适应能力强,能够快速积极地对要求的变化做出回应
7.Tomaintainhighteamfocusbyshowingco-operationandsupporttocolleaguesinthepursuitofteamgoals.
通过合作和支持同事完成团队目标,维持团队的高度凝聚力
8.Tocontributeideasandsuggestionstoenhanceoperational/environmentalproceduresinthehotel.
建立观念,提高酒店的操作环境的程序
9.Toperformsdutiesandresponsibilitiesinasafemanner.
在安全的意义上,履行职责和义务
10.ToactivelypromotetheservicesandfacilitiesoftheHiltonHotelstoguestsandsuppliersoftheHotel.
为客户和供应商积极提升酒店服务质量及设施
11.Followupthetemporarytaskbysuperiorinstructionsontime
及时完成上级主管所布置的其他临时任务
联系我时,请说是在少游人才网上看到的,谢谢!